| Entry | T04478 |
| Org code | asv |
| Name | Acetobacter oryzifermentans SLV-7 |
| Category | Type strain |
| Annotation | yes |
| Taxonomy | TAX: 1633874 |
| Lineage | Bacteria; Pseudomonadati; Pseudomonadota; Alphaproteobacteria; Acetobacterales; Acetobacteraceae; Acetobacter |
| Brite | KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611] |
| Data source | GenBank Assembly: GCA_001628715.1 (Complete Genome)
BioProject: 279108 |
| Comment | Isolated from a Korean traditional rice vinegar sample.
|
| Chromosome | Circular (GB: CP011120) |
| Plasmid | unnamed1; Circular (GB: CP011121)
unnamed2; Circular (GB: CP011122)
unnamed3; Circular (GB: CP011123) |
| Statistics | Number of protein genes: 2789
Number of RNA genes: 73
|
| Created | 2016 |
| Reference | PMID: 29655875 |
| Authors | Kim KH, Cho GY, Chun BH, Weckx S, Moon JY, Yeo SH, Jeon CO |
| Title | Acetobacter oryzifermentans sp. nov., isolated from Korean traditional vinegar and reclassification of the type strains of Acetobacter pasteurianus subsp. ascendens (Henneberg 1898) and Acetobacter pasteurianus subsp. paradoxus (Frateur 1950) as Acetobacter ascendens sp. nov., comb. nov. |
| Journal | Syst Appl Microbiol 41:324-332 (2018)
DOI: 10.1016/j.syapm.2018.03.003 |
Acetobacter oryzifermentans