| Entry |
|
| Org code |
sef
|
| Name |
Salmonella enterica subsp. enterica serovar Typhimurium 798 |
| Annotation |
yes |
| Taxonomy |
|
| Lineage |
Bacteria; Pseudomonadati; Pseudomonadota; Gammaproteobacteria; Enterobacterales; Enterobacteriaceae; Salmonella; Salmonella enterica; Salmonella enterica subsp. enterica; Salmonella enterica subsp. enterica serovar Typhimurium |
| Brite |
KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611]
|
| Data source |
|
| Keywords |
Animal pathogen
|
| Comment |
One of the most common causes of food borne diarrheal disease.
Contaminated pork products have been a source of foodborne illnesses.
|
| Chromosome |
|
| Plasmid |
|
| Statistics |
Number of protein genes: 4430
Number of RNA genes: 104
|
| Created |
2012
|
| Reference |
|
| Authors |
Patterson SK, Borewicz K, Johnson T, Xu W, Isaacson RE |
| Title |
Characterization and differential gene expression between two phenotypic phase variants in Salmonella enterica serovar Typhimurium. |
| Journal |
|
| LinkDB |
|