Entry |
|
Org code |
taid
|
Name |
Terribacillus sp. DMT04 |
Annotation |
yes |
Taxonomy |
|
Lineage |
Bacteria; Bacillati; Bacillota; Bacilli; Bacillales; Bacillaceae; Terribacillus |
Brite |
KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611]
|
Data source |
|
Comment |
Isolated from traditional fermented vegetables, kimchi.
|
Chromosome |
Circular |
Sequence |
|
Length |
3404391 |
Plasmid |
pDMT04; Circular |
Sequence |
|
Length |
115498 |
Statistics |
Number of nucleotides: 3519889
Number of protein genes: 3437
Number of RNA genes: 105
|
Created |
2021
|
Reference |
|
Authors |
Na HE, Heo S, Lee G, Kim T, Jeong DW. |
Title |
Complete genome sequence of Terribacillus aidingensis DMT04 isolated from the Korean traditional fermented vegetables, kimchi. |
Journal |
|
LinkDB |
|