Obligate aerobic strain.
Isolated from jeotgal prepared from Trichiurus lepturus obtained from the traditional market named 'Samgoeul Market' located in Jeongeup, Jeollabuk-do, Republic of Korea (35.562958 deg N 126.854651 deg E).
Yang AI, Kim B, Joe SH, Joe HI, Choe H, Kim KH, Jun MO, Shin NR
Title
Sporosarcina jeotgali sp. nov., Sporosarcina oncorhynchi sp. nov., and Sporosarcina trichiuri sp. nov., Isolated from Jeotgal, a Traditional Korean Fermented Seafood.