| Entry |
|
|---|
| Org code |
bths
|
|---|
| Name |
Brochothrix thermosphacta BI |
|---|
| Annotation |
yes |
|---|
| Taxonomy |
|
|---|
| Lineage |
Bacteria; Bacillota; Bacilli; Bacillales; Listeriaceae; Brochothrix |
|---|
| Brite |
KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611]
|
|---|
| Data source |
|
|---|
| Comment |
Psychrotrophic bacterium associated with the nonproteolytic spoilage of meat, poultry, and seafood.
Isolated from ground chicken.
|
|---|
| Chromosome |
Circular |
|---|
| Sequence |
|
|---|
| Length |
2647794 |
|---|
| Statistics |
Number of nucleotides: 2647794
Number of protein genes: 2413
Number of RNA genes: 118
|
|---|
| Created |
2017
|
|---|
| Reference |
|
|---|
| Authors |
Paoli GC, Wijey C, Nguyen LH, Chen CY, Yan X, Irwin PL |
|---|
| Title |
Complete Genome Sequences of Two Strains of the Meat Spoilage Bacterium Brochothrix thermosphacta Isolated from Ground Chicken. |
|---|
| Journal |
|
|---|
| LinkDB |
|
|---|
