KEGG   Triticum aestivum (bread wheat): 543404
Entry
543404            CDS       T07757                                 
Name
(RefSeq) 17.5 kDa class II heat shock protein
  KO
K13993  HSP20 family protein
Organism
taes  Triticum aestivum (bread wheat)
Pathway
taes04141  Protein processing in endoplasmic reticulum
Brite
KEGG Orthology (KO) [BR:taes00001]
 09120 Genetic Information Processing
  09123 Folding, sorting and degradation
   04141 Protein processing in endoplasmic reticulum
    543404
 09180 Brite Hierarchies
  09182 Protein families: genetic information processing
   03110 Chaperones and folding catalysts [BR:taes03110]
    543404
Chaperones and folding catalysts [BR:taes03110]
 Heat shock proteins
  HSP20
   543404
SSDB
Motif
Pfam: HSP20 ArsA_HSP20 BON CobT_C
Other DBs
NCBI-GeneID: 543404
NCBI-ProteinID: XP_044339062
LinkDB
Position
3A:80794822..80795694
AA seq 159 aa
MAGMVFGLDAPMMAALQHLLDIPDGEAGAAAGEKQGPTRAYVRDARAMAATPADVKELPG
AYAFVVDMPGLGSGDIKVQVEDERVLVISGERRREEKEDAKYLRMERRMGKLMRKFVLPE
NADMEKISAACRDGVLTVTVDKLPPPEPKKPKTIQVQVA
NT seq 480 nt   +upstreamnt  +downstreamnt
atggcgggcatggtgttcggcttggatgccccgatgatggccgccctgcagcacctgctg
gacatcccggacggcgaggccggagccgccgccggcgagaagcagggcccgacgcgcgcc
tacgtccgcgacgcgcgcgccatggcggccacccccgccgacgtgaaggagctgccgggc
gcgtacgcgttcgtggtggacatgccggggctcgggtccggcgacatcaaggtgcaggtg
gaggacgagcgggtgctggtgatcagcggcgagcggcggagggaggagaaggaggacgcc
aagtacctgcggatggagcgccgcatgggcaagctgatgcgcaagttcgtgctgccggag
aacgccgacatggagaagatctccgccgcgtgccgcgacggcgtgctcaccgtgaccgtc
gacaagctgccgccgcccgagcccaagaagcccaagaccatccaggtccaggtcgcctga

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