| Entry | T03453 |
| Org code | bww |
| Name | Bacillus mycoides WSBC 10204 (Bacillus weihenstephanensis WSBC 10204) |
| Category | Type strain |
| Annotation | yes |
| Taxonomy | TAX: 1405 |
| Lineage | Bacteria; Bacillati; Bacillota; Bacilli; Bacillales; Bacillaceae; Bacillus; Bacillus cereus group |
| Brite | KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611] |
| Data source | GenBank Assembly: GCA_000775975.1 (Complete Genome)
BioProject: 258373 |
| Keywords | Human pathogen |
| Comment | Psychrotolerant food spoiling pathogenic bacterium.
|
| Chromosome | Circular (GB: CP009746) |
| Statistics | Number of protein genes: 5687
Number of RNA genes: 85
|
| Created | 2014 |
| Reference | PMID: 25853650 |
| Authors | Stelder SK, Mahmud SA, Dekker HL, de Koning LJ, Brul S, de Koster CG |
| Title | Temperature Dependence of the Proteome Profile of the Psychrotolerant Pathogenic Food Spoiler Bacillus weihenstephanensis Type Strain WSBC 10204. |
| Journal | J Proteome Res 14:2169-76 (2015)
DOI: 10.1021/pr501307t |
Bacillus mycoides WSBC 10204