| Entry | T03041 |
| Org code | ccg |
| Name | Corynebacterium casei LMG S-19264 |
| Category | Type strain |
| Annotation | yes |
| Taxonomy | TAX: 1285583 |
| Lineage | Bacteria; Bacillati; Actinomycetota; Actinomycetes; Mycobacteriales; Corynebacteriaceae; Corynebacterium; Corynebacterium casei |
| Brite | KEGG organisms [BR:br08601]
KEGG organisms in the NCBI taxonomy [BR:br08610]
KEGG organisms in taxonomic ranks [BR:br08611] |
| Data source | GenBank Assembly: GCA_000550785.1 (Complete Genome)
BioProject: 186910 |
| Comment | Isolated from the surface of an Irish farmhouse smear-ripened cheese.
|
| Chromosome | Circular (GB: CP004350) |
| Plasmid | pCASE1; Circular (GB: CP004351)
pCASE2; Circular (GB: CP004352) |
| Statistics | Number of protein genes: 2809
Number of RNA genes: 63
|
| Created | 2014 |
| Reference | PMID: 25193709 |
| Authors | Walter F, Albersmeier A, Kalinowski J, Ruckert C |
| Title | Complete genome sequence of Corynebacterium casei LMG S-19264T (=DSM 44701T), isolated from a smear-ripened cheese. |
| Journal | J Biotechnol 189:76-7 (2014)
DOI: 10.1016/j.jbiotec.2014.08.038 |
Corynebacterium casei